ACS Learning Center & American Cheese Education Foundation Webinar Archive
Access to the Learning Center & ACEF Webinar Archive is a benefit of membership with ACS. While you are able to view the platform, you will need to be logged into your ACS account in order to access most of the recordings.
Save the Date
Upcoming ACS Webinars
ACS offers educational webinars for our membership at no cost throughout the year. Register now!
Tue, Mar. 31, 2026
All Day
Deadline to Apply for ACS CCP® Exam or ACS CCSE® Exam
The American Cheese Society offers two industry credentials that celebrate expertise, professionalism, and dedication to the cheese community:
- ACS Certified Cheese Professional® (ACS CCP®)
- ACS Certified Cheese Sensory Evaluator® (ACS CCSE®)
Submit your application today! Learn more at cheesesociety. org/certification
- ACS Certified Cheese Professional® (ACS CCP®)
- ACS Certified Cheese Sensory Evaluator® (ACS CCSE®)
Submit your application today! Learn more at cheesesociety. org/certification
Tue, Apr. 7, 2026
All Day
Deadline to Submit Nominations for ACS Industry Awards
Nominate a leader, mentor, or volunteer whose passion and dedication inspire the entire cheese community! Click here to learn more.
Tue, Apr. 7, 2026
All Day
ACS Meet the Cheesemaker Early Registration Deadline
Last day to secure early pricing to exhibit at Meet the Cheesemaker, July 10, 2026 in Louisville, Kentucky at the American Cheese Society Annual Conference. Registration prices to showcase your products will increase on April 8.
Apr. 25 — 26, 2026
12:00 PM - 4:00 PM
Oregon Cheese Festival
Taste and buy cheese, drinks, and accompaniments from artisan and specialty producers from Oregon and beyond. Treat yourself to beverages by the glass and food carts. Let’s celebrate cheese!
Fri, May. 1, 2026
9:00 AM - 5:00 PM
Vermont Artisan Cheesemakers Conference
Vermont Cheese Council invites you to our 2026 Artisan Cheesemakers Conference! "Storytelling" is the theme of this year’s conference, with in-person all-day programming. While content is specifically geared toward cheesemakers, it’s open to all: makers, mongers, chefs, retailers, industry folk, and food producers of all flavors!
Webinar Series Presented by Dairy Connection
Thanks to our partnership with Dairy Connection Inc., the following webinars are FREE. These webinars were presented in 2020.